Gıda Bilimi ve Teknolojisi
933,91 TL
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Brand
Stock Code
701.036.13
Price
933,91 TL + VAT
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Book Title: Food Science and Technology
Author: Necati Akbulut, Cem Karagözlü
Publisher: Sidas Publishing
Page: 283
Print Date: 2019
1 Introduction
2 Composition of foodstuffs
3 Basic preservation processes in food technology
4 Canning technology
5 Sugar technology
6 Grain technology
7 Alcoholic beverages technology
8 Vinegar technology
9 Pickle technology
10 Olive technology
11 Vegetable oil technology
12 Dairy technology
13 Meat and meat products technology
14 Food additives and food safety
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