Laboratuvar Tekniği

243,24 TL
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Stock Code
111.236.56
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243,24 TL + VAT
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238,37 TL (%2,00 bank transfer discount)
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Book Name: Laboratory Technique

Writer: Prof Dr Ünal Rıza Yaman - Dr Nazan Kavas

Publisher: Sidas Media

Page : 80 Pages

Publication Date: 2016

Subject :

In the Laboratory Technique book, food laboratory design and organization, characteristics of food laboratories, accidents that may occur in the laboratory and first aid, materials used in the laboratory, solutions and concentration, solution preparation and adjustment, analysis methods, instrumental analysis methods, basic operations and separation in quantitative analysis. Topics such as techniques, practical information and units are explained in detail.

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