Peynir Teknolojisi Kitabı

795,61 TL
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Stock Code
701.500.65
Price
795,61 TL + VAT
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779,70 TL (%2,00 bank transfer discount)
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Book Name: Cheese Technology Book
Author: Prof. Dr. Hayri Coskun
Publisher : Sidas Media
Page: 176
Publication Date: February 2021

In the Cheese Technology book, the information obtained from research and industry collaboration on cheese is reflected in the book.
Since the book was prepared as a textbook, the topics are given in summary form.
References are made to sources related to the topics covered, so that you can benefit from them when necessary.
The book consists of 21 chapters in total.
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