Asetik Asit %80lik E260 60 kg
Category
Asetik Asit E260
, Asetik Asit E260
, Asetik Asit
, Asetik Asit
, Asetik Asit
, Asetik Asit
, Asetik Asit
, Asetik Asit
, Asetik Asit
, Asetik Asit
, Asetik Asit
, Asetik Asit
, Asetik Asit
, Asetik Asit
, Asetik Asit
, Asetik Asit
, Asetik Asit
, Asetik Asit E260
, Asetik Asit E260
, Asetik Asit E260
Brand
Stock Code
111.260.63
Name of Food Additive:
Acetic Acid 80% E260
Component List:
Acetic Acid E260 (80%)
Resolution:
Water soluble
E Code:
E260
Resolution:
Water soluble
E Code:
E260
Net Amount:
60 kg
Physical Structure:
Liquid
Lot Number:
For backward traceability, lot numbers of all raw materials and packaging materials are recorded.
The lot number of the product is located on the product packaging.
Functional Class of Food Additive:
Acids, Acidity Regulators, Preservatives
Foods to which food additives can be added:
It is used in permitted finished products, in accordance with the regulations in the Turkish Food Codex Food Additives Regulation and vertical communiqués, taking into account the relevant limitations.
When the necessary information cannot be found in the regulations and circulars, the relevant country's regulatory authorities can be consulted.
Special Storage/Use Conditions:
Keep it closed in a dry and cool place.
Commercial Name and Address of the Food Business Owner:
Smart Chemical Trade and Consulting Ltd. Co.
Aegean Industrial Site Balatçık Mah. 8901/3 Street No:3/3AO Çiğli/İzmir
Business Registration Number:
TR-35-K-047442
Directions for Use:
In accordance with the Turkish Food Codex Food Additives Regulation, it should be used by taking into account the foods to which it can be added, the conditions of use, maximum amounts and restrictions included in the vertical communiqués regarding the finished product produced or planned to be produced.
If use is planned in countries other than Türkiye, the legal regulations of the relevant country should be taken into consideration.
Product performance may vary depending on production conditions, structure and performance of machinery and equipment, seasonal variables and other raw materials.
Before determining the most appropriate amount of use, trials should be carried out with minimum amounts, taking into consideration the restrictions specified in the Turkish Food Codex Food Additives Regulation.
Area of Use/Purpose of Sale:
For use in food.
Technical Information:
Synonyms: Vinegar Spirit, Acetic acid, Ethanoic Acid CAS No: 64-19-7
EC No: 200-580-7
Chemical Formula: CH3COOH
Physical Form: Liquid
Color: Colorless
Molecular Weight: 60.05 g/mol
Melting Point/Freezing Point: -7 °C
Initial Boiling Point and Boiling Range: 117 °C
Upper Explosion Limit: 19.9%(V)
Lower Explosion Limit: 4%(V)
Vapor Pressure: 15.2 hPa (20 °C)
Relative Density: 1.07 g/ml (20 °C)
Solubility in Water: Completely miscible, soluble.
Areas of Use:
Food Industry: It is used in food products as a sweetener, additive, and preservative as it prevents the growth of microorganisms.
Chemical Industry: Used as a raw material in the production of chemical compounds. For example, it is used in the production of vinyl acetate, cellulose acetate, various acetate salts and esters.
Cleaning Industry: It is used as a solvent to clean deposits such as lime, oil, etc. It is also used in disinfectant production.
Textile Industry: It is used in synthetic fiber manufacturing and textile dyeing processes to make colors more vivid and stable.
Plastic and Rubber Industry: It is used as an intermediate in the production of some plastics and rubbers.
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